Dinner
Dinner
This menu is the only menu available during dinner hours starting at 4PM until close
Appetizers
Snow Crab Claws
5 per order. Topped with creamy lemon butter$35$355 per order. Topped with creamy lemon butter
Asian Dumplings
Chicken and vegetable dumplings, fried and served with citrus ponzu sauce$15$15Chicken and vegetable dumplings, fried and served with citrus ponzu sauce
Fried Calamari
Served with lemon aioli and marinara$18$18Served with lemon aioli and marinara
Oysters
Half dozen broiled, topped with scampi butter and parmesan cheese$18$18Half dozen broiled, topped with scampi butter and parmesan cheese
Suya Chicken
Traditional African spices served with sliced cucumber, tomato and red onion$16$16Traditional African spices served with sliced cucumber, tomato and red onion
Soup & Salads
Salad Additions
Chicken | Salmon | Shrimp | Avocado
Cobb Salad
Romaine, cherry tomatoes, red onion, hard boiled egg, blue cheese crumble, avocado, bacon and grilled chicken. Served with ranch dressing$22$22Romaine, cherry tomatoes, red onion, hard boiled egg, blue cheese crumble, avocado, bacon and grilled chicken. Served with ranch dressing
Chef Selections
No modifications
Stuffed Salmon
8 oz filet stuffed with spinach, cream cheese, shrimp & crab, topped with lemon butter. Served with saffron rice$45$458 oz filet stuffed with spinach, cream cheese, shrimp & crab, topped with lemon butter. Served with saffron rice
14 oz Ribeye
Served with potato puree and broccoli$58$58Served with potato puree and broccoli
Jerk Roasted Lamb Shank
served with mashed potatoes$45$45served with mashed potatoes
Tuscan Pasta
Creamy sun-dried tomato sauce with spinach$25$25Creamy sun-dried tomato sauce with spinach
Lamb Chops
Served with potato puree and green beans$56$56Served with potato puree and green beans
Have Merci
Chef Kev's Coq Au Vin that beat Bobby Flay. Airline chicken breast braised in red wine, bacon & vegetables with mashed potatoes$38$38Chef Kev's Coq Au Vin that beat Bobby Flay. Airline chicken breast braised in red wine, bacon & vegetables with mashed potatoes
Lobster & Shrimp Linguine
6oz Lobster tail, spicy vodka sauce topped with seasoned breadcrumbs$45$456oz Lobster tail, spicy vodka sauce topped with seasoned breadcrumbs
Peri Peri Chicken
marinated half chicken served with jollof rice$40$40marinated half chicken served with jollof rice
Sides
Not Your Mamas Greens
with smoked turkey in African spiced broth$12$12with smoked turkey in African spiced broth
Brussels Sprouts
Fried and tossed in brown sugar & soy$12$12Fried and tossed in brown sugar & soy
Reservations
This menu is only available during dinner hours (4pm-10:30 pm Tues-Sat / 4pm-9:30 pm Sun)